Dining with the Stars: 8th Edition 2023 at Diamonds Resorts

Planhotel Hospitality Group and Jeunes Restaurateurs d’Europe (JRE) Dining with the Stars: 8th Edition 2023 at Diamonds Resorts. From December 2022 to April 2023, the gastronomic experience will feature the culinary talents of different JRE chefs, many of whom have Michelin stars.

During the experience, JRE chefs will share their skills, recipes, and passion with the guests at both the Diamonds resorts; Diamonds Athuruga and Diamonds Thudufushi. Every week, Planhotel will host a new young talent at the resorts who will be preparing signature dishes, teaching cooking classes, hosting gala dinners, and creating menus that will excite even the most discerning guests.

Chefs from various corners of the world including Germany, Slovenia, Netherlands, Spain, Italy, France, Croatia, and more will be taking part in the 8th Edition of Dining with the Stars. From 26th December 2022 to 9th January 2023, Chef Oliver Röder will kick start the experience, followed by several other culinary talents.

The participating chefs:

  • From 8th January to 23rd January – Alexandra Müller
  • From 22nd January to 6th February – Mark Dixon and Kevin Lejeune
  • From 5th February to 20th February – David Vračko and Rob Krawczyk
  • From 19th February to 6th March – Jeroen Sportel and Juan Carlos Ferrando
  • From 5th March to 20th March – David Šimunić and Leonardo Vescera
  • From 19th March to 3rd April – Tony Régnier and Gianni Caruso
  • From 2nd April to 17th April – Alberto Basso and Vjeco Bašić

Hotelier News Desk
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