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Paul Elliot King Appointed Executive Chef at Dusit Thani Maldives
Dusit Thani Maldives has appointed British chef Mr Paul Elliot King as the resort’s new executive chef. In his new role, Chef Paul will lead an exciting new era of culinary creativity at Dusit Thani Maldives’ renowned restaurants. Chef Paul brings to his role more than thirty years of experience leading culinary teams for luxury […]
Hotel Asia 2020 Indefinitely Postponed
Maldives Exhibition and Conference Services (Pvt) Ltd. (MECS) has announced that Hotel Asia 2020 is indefinitely postponed. The exhibition was scheduled to take place from 20th to 23d September 2020 at Dharubaaruge Exhibition Hall, Male’, Maldives. Having inaugurated the exhibition in the year 2000, the Hotel Asia is one of the most popular and significant […]
Don Brandi Kumara Appointed Executive Chef at Radisson Blu Resort Maldives
Radisson Blu Resort Maldives has announced the appointment of Don Brandi Kumara as the resort’s new Executive Chef. The highly-skilled and experienced culinary professional will oversee the resort’s three exceptional restaurants, four iconic bars including The Lab Cocktail and Wine Cellar, and in-villa dining. Chef Brandi trained at the Ceylon Hotel School and holds a […]