A blissful island Easter celebration at Alila Kothaifaru Maldives
Experience unique and enriching getaways at Alila Kothaifaru Maldives, as the luxury resort unveils exciting benefits for family getaway packages launching this season. Guests are invited to immerse themselves in the ethereal charm of the Maldives. Nestled in the pristine Raa Atoll, Alila Kothaifaru Maldives seamlessly blends eco-friendly architecture with contemporary sophistication, complemented by the […]
Alila Kothaifaru Maldives debuts its Chef’s Table series with Michelin-starred Chef Zizi Hattab
Alila Kothaifaru Maldives has announced an exceptional vegan culinary adventure with visiting chef Zineb “Zizi” Hattab. From January 22 to 28, 2024, Chef Zizi will take over as guest chef for the Chef’s Table at Seasalt restaurant and The Shack private sandbank, with the support of Edelweiss Air, which provides a regular direct flight from […]
Women in Hospitality: Alila Kothaifaru Maldives’ Senior Sales Manager Naziya Hassan
If you are looking for a dream destination to escape the mundane, look no further than Alila Kothaifaru Maldives, the newest addition to the Hyatt family of luxury resorts. Nestled in the pristine Raa Atoll, this resort offers a blend of innovative design, crafted luxury, and stunning natural beauty. Whether you want to relax in […]
Alila Kothaifaru Maldives appoints Nguyen Minh Phuc as Executive Chef
Alila Kothaifaru Maldives has announced the arrival of its new Executive Chef, Nguyen Minh Phuc. A native of Vietnam, Chef Phuc brings a wealth of experience since 2003 from hotels and resorts around the world, from the Kingdom of Bahrain to South East Asia including Accor Hotels in Vietnam and recently served as Executive Chef […]
Alila Kothaifaru Maldives Appoints Dante Rossi as new Director of Food and Beverage
Alila Kothaifaru Maldives has announced the appointment of Dante Rossi as its new Director of Food and Beverage. Dante brings to Alila Kothaifaru Maldives over 15 years of experience in the hospitality industry and a passion for food and beverage. He is known for his commitment to excellence and for delivering innovative and fresh ideas […]
