Sun Siyam Vilu Reef showcases Maldivian heritage through ‘Kandu Kukulhu’
At Sun Siyam Vilu Reef, Maldivian cuisine is celebrated not simply as nourishment but as an expression of island heritage and identity. Among its most significant traditions is the preparation of Kandu Kukulhu, the Maldives’ signature rolled tuna curry. Rooted in local custom and passed down through generations, the dish forms the centrepiece of the […]
From garden to plate: NH Maldives’ ‘Malaa’ celebrates local cuisine
NH Maldives Kuda Rah has announced the launch of its newest food and beverage outlet, Malaa – The Maldivian Café. Now open to guests, the café offers a taste of authentic Maldivian cuisine alongside interactive Maldivian cooking classes. Guests staying at NH Maldives Kuda Rah can delve into the country’s rich culinary traditions with guidance […]
A salt-kissed journey: A culinary adventure at Lonu Restaurant – OZEN LIFE MAADHOO
Lonu, A New Age Maldivian Concept Nestled within the stunning OZEN LIFE MAADHOO resort lies a culinary gem waiting to be discovered: Lonu Restaurant. This aptly named establishment, whose name translates to “salt” in the Dhivehi language, is a celebration of Maldivian heritage through a modern lens. From the moment you step inside, you’re transported […]
