Pibati Sul Mare: taste of Italy by the sea at Alila Kothaifaru Maldives
“Pibati” in Sanskrit translates to “to drink, absorb, or imbibe,” reflecting a profound connection to savouring and enjoying sensory experiences such as food and drink. Guided by this philosophy, Alila Kothaifaru Maldives has unveiled a refined concept for its beachside restaurant under the leadership of Executive Chef Frank Wackerhagen. The newly reimagined dining destination invites […]
New treetop restaurant Nest unveiled at PER AQUUM Niyama
PER AQUUM Niyama Maldives in Dhaalu Atoll has unveiled their latest contribution to the world of haute cuisine in the Maldives. Nest, a restaurant nestled among the resort’s foliage and treetops is being described as ‘one of the wildest culinary journeys to be found in the Maldives’.
