Glen Cooper appointed Executive Chef at Ritz-Carlton Maldives, Fari Islands
The Ritz-Carlton Maldives, Fari Islands has appointed Glen Cooper as the new Executive Chef. Chef Cooper joins The Ritz-Carlton Maldives with over 18 years of culinary experience at luxury hotels across the globe.
Originally from New Zealand, Chef Cooper has a background working at hotels in Russia, Bhutan, Singapore, and the Maldives. In the Maldives, Chef Cooper worked as an Executive Chef for JW Marriott Maldives Resort & Spa, Constance Halaveil Maldives, and Kurumba Maldives. Chef Cooper will be returning to the Maldives after working as the Executive Chef at The Westin Singapore since 2019.
The property also offer a choice of outstanding culinary venues serving an array of international and local cuisines, in addition to a full suite of fitness and recreational facilities including a signature Ritz-Carlton Spa. The Ritz- Carlton Maldives, Fari Islands is part of Fari Islands, an archipelago that features three world-class hospitality brands inclusive of The Ritz-Carlton.
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