Batch Anantara Kihavah Maldives Villas Spice Exterior

Anantara Kihavah hosts Michelin-Star Chef Noom for limited-time gastronomic showcase

This October, Anantara Kihavah Maldives Villas is set to host an extraordinary culinary event, featuring Michelin-starred Chef Noom, known for his innovative approach to Thai cuisine. Guests will have the unique opportunity to experience Chef Noom’s masterful creations during a series of exclusive dinners at the resort’s renowned SPICE restaurant.

Chef Noom, formally known as Thaninthorn Chantrawan, is celebrated for his exceptional talent and culinary achievements, having consistently earned a Michelin star for his Bangkok-based restaurant, Chim by Siam Wisdom. With a background that spans some of London’s most prestigious dining establishments—such as Zuma, Roka, and Sketch—Chef Noom has developed a unique blend of traditional Thai flavours with modern techniques, influenced by his training in European and molecular gastronomy.

After returning to Thailand, Chef Noom delved into the rich heritage of Royal Thai cuisine, elevating classic dishes to new heights. At Chim by Siam Wisdom, housed in a century-old traditional Thai home, Chef Noom has revived historical recipes with a contemporary twist, using the finest local ingredients to craft unforgettable dining experiences. His signature creation, Tom Yum Plachon Bo-Larn, offers a modern interpretation of the 19th-century tom yum soup, featuring tender snakehead fish in a spicy red broth enriched with smoky homemade chili jam. From 2018 to 2023, Chim by Siam Wisdom has maintained its prestigious Michelin star, solidifying its reputation as a must-visit destination for culinary enthusiasts.

Known for his appearances on “Iron Chef Thailand” and his dedication to combining time-honored techniques with contemporary flair, Chef Noom has firmly established himself as one of Thailand’s premier chefs.

From October 10th to 12th, 2024, Chef Noom will bring his culinary artistry to Anantara Kihavah’s SPICE restaurant, offering guests a rare opportunity to savour his signature style in the idyllic surroundings of the Maldives. Over three nights, diners can indulge in an exclusive multi-course menu that showcases the best of Thai cuisine, blending tradition with modern innovation.

In addition to these exclusive dinners, Chef Noom will host an interactive cooking class, providing participants with the chance to learn the secrets behind his most celebrated dishes. This hands-on session will offer a deep dive into the art of Thai cooking, making it a must-attend event for culinary enthusiasts eager to refine their skills and gain insight into the complexities of Thai flavours under the guidance of a Michelin-starred chef.

Hotelier News Desk
Hotelier Maldives is the leading publication dedicated to the Maldivian hospitality industry, accessible in both print and digital formats. Our magazine is committed to the mission of "informing, inspiring, and connecting the Maldives hospitality sector." Reach us at info@hoteliermaldives.com.
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