Balancing tradition and innovation: Award-winning Chef Ahmed Jameel on leading Tapasake at One&Only Reethi Rah
By Maaish Mohamed and Mariyam Saliya Mohamed When asked about the origins of his culinary journey, Ahmed Jameel reflects not on a professional kitchen, but on his home. “My passion for cooking started at home. My mom was an amazing cook and her ability to bring her own unique flavours to every dish truly inspired […]
Soneva Fushi names new outlet after Chef Sobah, winner of ‘Best Chef in the Maldives’ Award
Chef Sobah, Soneva Fushi’s Chef de Cuisine at Mihiree Mithaa restaurant, has taken top honours at this year’s Food & Hospitality Asia Maldives International Culinary Challenge by winning the ‘Best Chef in the Maldives’ Award.
