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Milaidhoo Maldives in the mood for ‘mood dining’
[vc_row][vc_column][vc_column_text]Milaidhoo Maldives has introduced a new way to dine by making connections between what you eat and how food affects your body chemistry with the introduction of five different mood dining menus; the Deep Sleep, Getting into the Milaidhoo Mood, Sunrise Awakening, Curious Adventures and Sunset Chill. Each ‘mood’ consists of a curated menu, offered […]
Gili Lankanfushi welcomes new Executive Chef Aldo Cadau
[vc_row][vc_column][vc_column_text]Gili Lankanfushi has announced the appointment of Aldo Cadau as the island’s new Executive Chef. Chef Aldo joins the Gili Lankanfushi team in an exciting phase of the island’s gastronomic journey, as he spearheads developments in the resort’s restaurants. [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/2″][vc_single_image image=”4547″ img_size=”medium” alignment=”center” onclick=”link_image”][/vc_column][vc_column width=”1/2″][vc_column_text]Chef Aldo will oversee operations of the Main Restaurant and […]
Fathimath Aseela: Passionate F&B management at Vakkaru Maldives
Fathimath Aseela has carved out a name for herself as a dedicated and accomplished Outlet Manager at Vakkaru Maldives. With over a decade of experience, she has risen through the ranks, showcasing a steadfast commitment to delivering memorable guest experiences. Aseela’s journey from a hostess to a leader in food and beverage (F&B) management is […]
