Img 8437

OBLU NATURE Helengeli’s Hassan Ahmed: Managing hospitality finances

In hospitality, where guest experiences are meticulously crafted and curated, the role of finance often remains behind the scenes. Yet, it is the financial backbone that ensures smooth operations, the successful execution of projects, and the overall profitability of a resort. Hassan Ahmed, the Financial Controller at OBLU NATURE Helengeli by Sentido, is one of […]

Batch Ifax8887

Chef of the Year Harshal Kumar: Crafting culinary journeys at Hurawalhi, Kudadoo Maldives

Chef Harshal Kumar, the Cluster Executive Chef for Hurawalhi Island Resort & Kudadoo Maldives Private Island, was recently honoured as the Chef of the Year at Hotelier Maldives Awards 2024. This recognition marks an important moment in his career, which has been characterised by a continuous focus on precision, sustainability, and innovative approaches to guest […]

Img 8438

Resort Manager Manas Panda: Navigating hospitality experiences at OBLU NATURE Helengeli

The journey from a wide-eyed graduate to the helm of a resort nestled in Maldives is not a path walked by many. For Manas Panda, Resort Manager at OBLU NATURE Helengeli by Sentido, this journey was ignited by an unexpected spark during a simple educational tour in his home of India. As he reflects on […]

Andrew Jansson, Cluster General Manager Cmlm And Cglm 3

Passion and leadership: Andrew Jansson’s vision for Centara Mirage Lagoon Maldives and Centara Grand Lagoon Maldives

Andrew Jansson, the Cluster General Manager of Centara Mirage Lagoon Maldives and Centara Grand Lagoon Maldives, has dedicated nearly 30 years to the hospitality industry. His journey, marked by a deep passion for travel and a commitment to leadership, has taken him across 14 different countries, each contributing to his unique approach to managing luxury […]

Sobah Blue4502 Enhanced Nr

Mohamed Sobah: Orchestrating excellence at COMO Maalifushi

In the kaleidoscope of the Maldives’ hospitality panorama, Mohamed Sobah shines as a leader with passion and dedication. As the General Manager of COMO Maalifushi, he embodies the ethos of excellence and service that defines this luxurious retreat in Thaa Atoll. Sobah’s journey from a young aspirant to a seasoned leader is a testament to […]

Batch 187a7681

Sun Siyam Iru Veli’s Erika Magora: Finding passion in marketing Maldives’ resorts

She has a law degree, but instead of finding passion in the field, she pursued her interest in people, networking, and travelling, and found her calling in marketing. Erika Magora, the Cluster Assistant PR and Communications Manager at Sun Siyam Iru Veli and Vilu Reef, was not sure what she wanted to do after she […]

P1220092

Masdhooq Saeed: On mission to make Sun Siyam Iru Veli soulful, romantic, authentic Maldivian boutique resort

Maldives is a popular destination for tourists from all over the world, who flock to its pristine beaches, crystal clear waters, and luxurious resorts. But what makes the Maldives stand out from other tropical paradises is the warmth and hospitality of its people, who welcome visitors with open arms and treat them like family. It […]

Img 4977

From Baa Atoll to International Heights: Ahmed Asim’s Journey as a Leading Maldivian Hotelier

Ahmed Asim stands as an inspiration within the hospitality industry, representing a rare cohort of Maldivian hoteliers who have ventured beyond the island’s shores to carve out illustrious careers abroad. With a fervent passion for hospitality instilled from his upbringing in Baa Maalhos, Maldives, Ahmed embarked on a remarkable journey that led him to the […]

Batch Adam 1

Sustainability, efficiency, guest satisfaction: Engineering vision of Jumeirah Maldives Olhahali Island’s Mohamed Adam

We recently sat down with Mohamed Adam, the Chief Engineer at Jumeirah Maldives Olhahali Island resort. In this exclusive interview, he shares his insights into the engineering operations of the resort, the challenges and opportunities of working in a remote island setting, and the innovative solutions he and his team have implemented to ensure sustainability, […]

Island flavours at The Ritz-Carlton Maldives, Fari Islands: Best-selling cookbook author Rachel Khoo’s foray into Maldivian cuisine

The Indian Ocean islands of the Maldives have long been known as an idyllic beach destination. With over 1,000 coral islands surrounded by turquoise waters, the Maldives lures travellers with the promise of seclusion, relaxation and luxury. Yet beyond the picture-perfect beaches lies a rich and vibrant local culture and cuisine waiting to be discovered. […]

JA Manafaru’s Hassan Shareef on developing talent, creating supportive culture

If you’ve ever wondered what it takes to create a luxury resort experience that leaves you breathless, look no further than Hassan Shareef, or Sharie, as he is fondly called by his colleagues and friends. Sharie is the Director of Talent & Culture at JA Manafaru Maldives, a stunning island paradise that offers unparalleled hospitality […]

Young Hotelier: Sun Siyam Iru Fushi’s star F&B supervisor Ibrahim Hamdhaan

Ibrahim Hamdhaan is a young and talented Food and Beverage Supervisor at Sun Siyam Iru Fushi, one of the most luxurious resorts in the Maldives. He has been working at the resort since 2018 and has climbed the ladder of success with his hard work, passion, and dedication. He is now among the team responsible […]

Show