From Baa Atoll to International Heights: Ahmed Asim’s Journey as a Leading Maldivian Hotelier
Ahmed Asim stands as an inspiration within the hospitality industry, representing a rare cohort of Maldivian hoteliers who have ventured beyond the island’s shores to carve out illustrious careers abroad. With a fervent passion for hospitality instilled from his upbringing in Baa Maalhos, Maldives, Ahmed embarked on a remarkable journey that led him to the […]
Ahmed Rokka: Master of the Waves and Beyond
The turquoise waters of the Maldives have always held a certain allure, beckoning tourists and locals alike. But for Ahmed Rokka, his connection to the aquatic paradise took an unexpected turn, leading him on a remarkable journey from a hesitant receptionist to a celebrated watersports manager and trainer. Rokka’s initial foray into the Maldivian tourism […]
Oriana Migliaccio: The Marine Guardian Transforming Conservation in the Maldives
At the heart of Anantara’s commitment to tailored luxury and authentic experiences lies the passionate work of Oriana Migliaccio, a marine biologist whose devotion to oceanic preservation resonates deeply in the sky-blue waters of the Maldives. Oriana, a PADI Master Scuba Diver Trainer with a PhD in Life and Biomolecular Sciences, embodies the spirit of […]
Sustainability, efficiency, guest satisfaction: Engineering vision of Jumeirah Maldives Olhahali Island’s Mohamed Adam
We recently sat down with Mohamed Adam, the Chief Engineer at Jumeirah Maldives Olhahali Island resort. In this exclusive interview, he shares his insights into the engineering operations of the resort, the challenges and opportunities of working in a remote island setting, and the innovative solutions he and his team have implemented to ensure sustainability, […]
GM’s view: OZEN LIFE MAADHOO’s Elisabeth Alleyne on excellence in luxury hospitality
Elisabeth Alleyne, General Manager at OZEN LIFE MAADHOO, is a seasoned leader in the hospitality industry with a journey marked by dedication, diverse experiences, and an unwavering commitment to excellence. In this exclusive interview, she shares insights into her remarkable professional journey, the unique challenges and rewards of managing a luxury resort in the Maldives, […]
Women in Hospitality: Alila Kothaifaru Maldives’ Senior Sales Manager Naziya Hassan
If you are looking for a dream destination to escape the mundane, look no further than Alila Kothaifaru Maldives, the newest addition to the Hyatt family of luxury resorts. Nestled in the pristine Raa Atoll, this resort offers a blend of innovative design, crafted luxury, and stunning natural beauty. Whether you want to relax in […]
Varun Parashar: Weaving culinary magic at OZEN LIFE MAADHOO
Nestled amidst the breathtaking beauty of the Maldives, OZEN LIFE MAADHOO stands as an epitome of luxury and indulgence. Leading the charge in crafting unforgettable culinary experiences is none other than Varun Parashar, the visionary Executive Chef whose culinary journey from childhood dreams to helming the kitchens of this prestigious resort is nothing short of […]
Breaking barriers: Ali Shiran Jabir’s career journey at Sheraton Maldives
In celebration of the International Day of Persons with Disabilities, Marriott International proudly highlights the extraordinary achievements of its associates who have overcome challenges to realize their career aspirations. Among these remarkable individuals is Ali Shiran Jabir, currently serving as the Assistant Storekeeper at Sheraton Maldives Full Moon Resort & Spa. Ali’s journey with Sheraton […]
Sheraton Maldives Full Moon Resort & Spa appoints Rashid Ahmadzada as Executive Sous Chef
Sheraton Maldives Full Moon Resort & Spa has announced the appointment of Rashid Ahmadzada as the new Executive Sous Chef. With an impressive fifteen years of culinary expertise, Rashid brings a wealth of experience and a passion for creating exceptional dishes that reflect culinary excellence. Before joining, Rashid served as Chef De Cuisine at JW […]
Island flavours at The Ritz-Carlton Maldives, Fari Islands: Best-selling cookbook author Rachel Khoo’s foray into Maldivian cuisine
The Indian Ocean islands of the Maldives have long been known as an idyllic beach destination. With over 1,000 coral islands surrounded by turquoise waters, the Maldives lures travellers with the promise of seclusion, relaxation and luxury. Yet beyond the picture-perfect beaches lies a rich and vibrant local culture and cuisine waiting to be discovered. […]
JA Manafaru’s Hassan Shareef on developing talent, creating supportive culture
If you’ve ever wondered what it takes to create a luxury resort experience that leaves you breathless, look no further than Hassan Shareef, or Sharie, as he is fondly called by his colleagues and friends. Sharie is the Director of Talent & Culture at JA Manafaru Maldives, a stunning island paradise that offers unparalleled hospitality […]
Young Hotelier: Sun Siyam Iru Fushi’s star F&B supervisor Ibrahim Hamdhaan
Ibrahim Hamdhaan is a young and talented Food and Beverage Supervisor at Sun Siyam Iru Fushi, one of the most luxurious resorts in the Maldives. He has been working at the resort since 2018 and has climbed the ladder of success with his hard work, passion, and dedication. He is now among the team responsible […]