Exploring Maldivian cuisine and sustainable fishing at Visit Maldives Storytellers’ Conference
The recent Visit Maldives Storytellers’ Conference 2023, organised by the Maldives Marketing & PR Corporation (MMPRC/ Visit Maldives), provided attendees with a captivating breakout session, titled ‘From the Sea to the Skillet.’ This session, led by MMPRC, delved into the rich history of Maldivian cuisine and fisheries. As one of the highlights of the conference, […]
Careers: Nasreena Ali – Demi Chef at Furaveri Island Resort & Spa
Nasreena Ali is the Demi Chef at Furaveri Island Resort & Spa. Hotelier Maldives sits down with her to find out more about her, to discover the highpoints of her career, and whether a woman needs to sacrifice family to become successful.
5 Minutes with the Chef: Roman Gernoth
In this edition of 5 Minutes with the Chef, we talk to executive chef Sheraton Maldives Full Moon Resort & Spa , Chef Roman Gernoth.
Halaveli Memories: A food journey at Jing
Executive Chef Jordi Vila showcases his team’s remarkable culinary prowess at Halaveli’s fine-dining restaurant.
Culinary Delights at PER AQUUM Niyama
Niyama offers some of the most unique, and consequently awardwinning, food and beverage outlets that the Maldivian tourism industry has to offer.
