Cheval Blanc Randheli appoints Laurent Chancel as General Manager

Laurent Chancel has taken the reigns as the new General Manager at Cheval Blanc Randheli on the 1st of September 2019, after having worked closely with Renato W. Chizzola in the capacity of Resident Manager for two years. Laurent Chancel first joined Cheval Blanc Randheli as the Director of Culinary for the pre-opening in 2013. […]

Hotel Asia Exhibition & International Culinary Challenge 2016 maldives

Winners of the Hotel Asia International Culinary Challenge announced

The winners of the Hotel Asia International Culinary Challenge 2016 were announced last Wednesday at an awards ceremony held at the Hulhule’ Island Hotel. The Maldives’ biggest culinary competition took place from from 4 to 7 September with more than 300 chefs from over 40 hotels and resorts competing for the coveted trophies in 20 […]

Dhivehi Viuga: Growth through innovation

In the mid-2000s, two brothers partnered up to start a small business, Dhivehi Viuga, to provide networking solutions.

Cheval Blanc Randheli acquires new Azimut 98 Leonardo yacht

Cheval Blanc Radheli, the exclusive resort in Noonu atoll owned by luxury fashion group Louis Vuitton Moet Hennessey, has added an Azimut 98 Leonardo yacht to their fleet.

A Conversation about Service Excellence with Renato Chizzola

Service Excellence creates essential differentiation in hospitality for today’s selective guests. Guests have high expectations and want memorable experiences that inspire luxury at all levels and create positive emotions at each point of contact.

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