Christopher Hogan: Offering a taste of creativity for your holidays
Christopher Hogan, one of the world’s leading marine abstract artists, currently works at One&Only Reethi Rah.
PER AQUUM Niyama to welcome pioneers of artisanal liquid nitrogen ice cream
Chin Chin Labs, the pioneers of made-to-order artisanal liquid nitrogen ice cream, will be conjuring up culinary creations and haute cuisine ice cream at PER AQUUM Niyama from 16th to 21st March.
Kurumba Maldives celebrates International Women’s Day
Kurumba Maldives resort celebrated International Women’s Day last week with several activities for guests and employees.
ITB fair kicks off with Maldives as partner country
The ITB Berlin Convention, the world’s leading travel and trade fair, was officially inaugurated yesterday with the Maldives as the official partner country of this year’s event.
Kurumba Maldives launches new website
Developed by QUO, the website was designed to be more user-friendly, particularly for tablet and mobile users.
Hilton Worldwide listed among Fortune’s top 100 companies to work for
Hospitality company Hilton Worldwide has been listed as one of the best companies to work for in Fortune magazine’s annual list of ‘100 Best Companies to Work For’.
Island Hoppers: DJ Vifak
Back in the 90s, it was trendy for teenagers living in Male’ to spend their weekend nights at house parties. Home garages, front yards, sitting rooms and houses under construction were converted to party venues with the help of mini strobe lights, glow in the dark decorations and small sound systems.
The Oberoi Group to manage luxury resort in the Maldives
Luxury hotel chain Oberoi Group and real estate developer Subramanya Construction & Development Company Limited (SCDCL) are partnering to develop a luxury resort in the Maldives.
PER AQUUM Niyama set to celebrate Easter weekend
PER AQUUM Niyama is set to bring in the Easter holiday with a basket load of cracking activities for the whole family.
World-renowned chefs spice up Savour 2016
Coco Bodu Hithi’s annual culinary event, Savour 2016, concluded last Friday. The event’s final night featured Aktar Islam’s cuisine and a closing ceremony held at Latitude beach with a DJ.














