GM’s View: Henri Arnulphy, Constance Moofushi

Surrounded by crystal clear lagoon and impressive stretches of white sandy beaches, Constance Moofushi is a diving and snorkelling paradise, located in South Ari Atoll, close to some of the best diving sites in the Maldives and on the migration route of the manta rays. The resort offers a perfect combination of luxury and simplicity, […]

Suppliers You Should Know: Deli United

Deli United is a leading exporter of tropical first Grade fresh fruits, and vegetables, a wide array of foodstuff, bakery, flowers, and a large array of Hotel Equipment to Hotels and Resorts throughout the Asia-Pacific region. Established in 2010, with its head office in Bangkok, Deli United offers an unsurpassed selection of seasonal and year-round […]

International Housekeeping Week Concludes

September 12-18, 2021 marked the annual, International Housekeepers and Environmental Services Week. A week dedicated to recognising the hard work of a group who plays an important part of any property, but who are often hidden in the background. Housekeepers have always worked tirelessly to ensure rooms and public areas are kept clean and tidy, […]

Food Week at Pullman Maldives – A Culinary Journey with a Special Maldivian Touch!

Pullman Maamuta hosted their first ever Food Week from 23rd to 29th August, transforming the lush green paradise in Gaafu Alifu Atoll into a true foodie heaven with a unique culinary explosion of international and local cuisine. Leading the culinary extravaganza was executive chef Nyomana and her team. Guests were taken on a six-day culinary […]

Maldivian Sushi Chefs, Yes They Do Exist!

The Maldives is a natural paradise, its azure waters home to vibrant sea life interwoven with enticing white strips of sand, which have spawned a flourishing tourism industry that even the pandemic couldn’t dampen. New resorts are opening on a seemingly continuous basis. Each with the aim of wowing their discerning audience. Japanese cuisine is […]

Making the Connection! Responsible Tourism and Traditional Maldivian One-by-One Tuna Fisheries

Sustainably caught Tuna – Yes, we have heard of it, some of us even search it out in the sea of canned tuna choices in the supermarket aquarium, but how many actually know what makes it sustainable, or what pole-and-line fishing actually is? One-by-one fishing is a centuries old technique for catching tuna that is […]

Iftar in Male’, this Ramadan

This Ramadan, the prospect of finding a place for the traditional iftar while staying within the HPA guidelines of small social gatherings and social distance requirements is a challenge. The eagerly awaited anticipation of a quick speedboat trip to a nearby resort for a tantalising array of delicacies to satisfy even the pickiest eater, is […]

Pandemic and ‘The New Normal’

The onslaught of Covid-19 has had a devastating effect on businesses around the world, affecting all sectors to some extent. No one and nowhere has been spared. The pandemic has reached all corners of the globe and united people in a collective fight against an unknown enemy. Social media and the ever-increasing web of rumour, […]